Comparison of objective tests for quality of fresh and frozen Gulf shrimp
Data(s) |
1954
|
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Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/11550/1/gcfi_6-23.pdf Fieger, E.A. and Friloux, J.J. (1954) Comparison of objective tests for quality of fresh and frozen Gulf shrimp. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 6, pp. 106-112. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/11550/ |
Palavras-Chave | #Fisheries |
Tipo |
Conference or Workshop Item NonPeerReviewed |