The outlook for breaded shrimp and similar products


Autoria(s): Meyer, M.
Data(s)

1951

Formato

application/pdf

Identificador

http://aquaticcommons.org/11373/1/gcfi_3-3.pdf

Meyer, M. (1951) The outlook for breaded shrimp and similar products. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 3, pp. 15-17.

Idioma(s)

en

Relação

http://aquaticcommons.org/11373/

Palavras-Chave #Fisheries
Tipo

Conference or Workshop Item

NonPeerReviewed