Inhibition of aldose reductase by dihydroflavonols in Engelhardtia chrysolepis and effects on other enzymes

Autoria(s): Haraguchi H; Ohmi I; Masuda H; Tamura Y; Mizutani K; Tanaka O; Chou WH
Data(s)

1996
Identificador

http://ir.scbg.ac.cn/handle/344003/5573

http://www.irgrid.ac.cn/handle/1471x/17388
Fonte

Haraguchi H； Ohmi I； Masuda H； Tamura Y； Mizutani K； Tanaka O； Chou WH .Inhibition of aldose reductase by dihydroflavonols in Engelhardtia chrysolepis and effects on other enzymes,Experientia ,1996,52(6):564-567
Tipo

期刊论文
Acesso ao item digital