ABA effects on ethylene production, PAL activity, anthocyanin and phenolic contents of strawberry fruit

Autoria(s): Jiang YM; Joyce DC
Data(s)

2003
Identificador

http://ir.scbg.ac.cn/handle/344003/3049

http://www.irgrid.ac.cn/handle/1471x/16126
Fonte

Jiang YM； Joyce DC.ABA effects on ethylene production, PAL activity, anthocyanin and phenolic contents of strawberry fruit,Plant Growth Regulation ,2003,39(2):171-174
Tipo

期刊论文
Acesso ao item digital