Purification and structural analysis of anthocyanins from litchi pericarp

Autoria(s): Zhang ZQ; Pang XQ; Yang C; Ji ZL; Jiang YM
Data(s)

2004
Identificador

http://ir.scbg.ac.cn/handle/344003/2501

http://www.irgrid.ac.cn/handle/1471x/15852
Fonte

Zhang ZQ； Pang XQ； Yang C； Ji ZL； Jiang YM .Purification and structural analysis of anthocyanins from litchi pericarp,Food Chemistry,2004 ,84(4):601-604
Tipo

期刊论文
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