Identification of the major flavonoids from pericarp tissues of lychee fruit in relation to their antioxidant activities

Autoria(s): Zhao MM; Yang B; Wang JS; Li BZ; Jiang YM
Data(s)

2006
Identificador

http://ir.scbg.ac.cn/handle/344003/1531

http://www.irgrid.ac.cn/handle/1471x/15367
Fonte

Zhao MM； Yang B； Wang JS； Li BZ； Jiang YM.Identification of the major flavonoids from pericarp tissues of lychee fruit in relation to their antioxidant activities,Food Chemistry ,2006,98(3):539-544
Tipo

期刊论文
Acesso ao item digital