Polyphenolic Profile and Antioxidant Activities of Oolong Tea Infusion under Various Steeping Conditions

Autoria(s): Su XG; Duan J; Jiang YM; Duan XW; Chen F
Data(s)

2007
Identificador

http://ir.scbg.ac.cn/handle/344003/911

http://www.irgrid.ac.cn/handle/1471x/15057
Fonte

Su XG； Duan J； Jiang YM； Duan XW； Chen F.Polyphenolic Profile and Antioxidant Activities of Oolong Tea Infusion under Various Steeping Conditions,International Journal of Molecular Sciences,2007,8(12):1196-1205
Tipo

期刊论文
Acesso ao item digital