Oxidation and peroxidation of postharvest banana fruit during softening

Autoria(s): Yang SY; Su XG; Prasad KN; Yang B; Cheng GP; Chen YL; Yang E; Jiang YM
Data(s)

2008
Identificador

http://ir.scbg.ac.cn/handle/344003/449

http://www.irgrid.ac.cn/handle/1471x/14532
Fonte

Yang SY； Su XG； Prasad KN； Yang B； Cheng GP； Chen YL； Yang E； Jiang YM .Oxidation and peroxidation of postharvest banana fruit during softening,Pakistan Journal of Botany,2008,40(5):2023-2029
Tipo

期刊论文
Acesso ao item digital