Suitability of calorie fortified diets for improving the production of Clarias gariepinus broodstock and fry


Autoria(s): Faturoti, E.O.; Omitoyin, B.O.; Aliu, B.S.
Data(s)

1993

Resumo

The findings are presented of an experiment conducted to determine the adequate level of calorie in diets that is necessary to bring Clarias gariepinus female broodstock to grand stage. The effect of different calorie level on the quality and quantity of egg produced by C. gariepinus broodstock and the survival rate of the fry fed the same diets and those fed harvested zooplankton were also investigated

Formato

application/pdf

Identificador

http://aquaticcommons.org/3499/1/105.pdf

Faturoti, E.O. and Omitoyin, B.O. and Aliu, B.S. (1993) Suitability of calorie fortified diets for improving the production of Clarias gariepinus broodstock and fry. In: 10th Annual Conference of the Fisheries Society of Nigeria (FISON) , 16-20 November 1992 ,Abeokuta, Nigeria, pp. 105-122.

Idioma(s)

en

Relação

http://aquaticcommons.org/3499/

Palavras-Chave #Aquaculture
Tipo

Conference or Workshop Item

NonPeerReviewed