Influence of tool rake angle on the quality of pure magnesium chip-consolidated product


Autoria(s): Anilchandra, AR; Surappa, MK
Data(s)

01/02/2010

Resumo

Chips were produced by orthogonal Cutting of cast pure magnesium billet with three different tool rake angles viz., -15 degrees, -5 degrees and +15 degrees on a lathe. Chip consolidation by solid state recycling technique involved cold compaction followed by hot extrusion. The extruded products were characterized for microstructure and mechanical properties. Chip-consolidated products from -15 degrees rake angle tools showed 19% increase in tensile strength, 60% reduction ingrain size and 12% increase in hardness compared to +15 degrees rake chip-consolidated product indicating better chip bonding and grain refinement. Microstructure of the fracture specimen Supports the abovefinding. On the overall, the present work high lights the importance of tool take angle in determining the quality of the chip-consolidated products. (C) 2009 Elsevier B.V. All rights reserved.

Formato

application/pdf

Identificador

http://eprints.iisc.ernet.in/25792/1/yuopl.pdf

Anilchandra, AR and Surappa, MK (2010) Influence of tool rake angle on the quality of pure magnesium chip-consolidated product. In: Journal of Materials Processing Technology, 210 (3). pp. 423-428.

Publicador

Elsevier Science

Relação

http://www.sciencedirect.com/science?_ob=ArticleURL&_udi=B6TGJ-4XFPPXK-2&_user=512776&_coverDate=02%2F01%2F2010&_rdoc=1&_fmt=high&_orig=search&_sort=d&_docanchor=&view=c&_acct=C000025298&_version=1&_urlVersion=0&_userid=512776&md5=70bd0d5e0be58ed386fc3345

http://eprints.iisc.ernet.in/25792/

Palavras-Chave #Materials Engineering (formerly Metallurgy)
Tipo

Journal Article

PeerReviewed