Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms


Autoria(s): Dommett, T.W.; Kwee, W.S.
Data(s)

1991

Formato

application/pdf

Identificador

Dommett, T.W. and Kwee, W.S. (1991) Microbial changes in macadamia nuts from harvesting to processing and survival testing for key organisms. In: Annual Scientific Meeting of the Australian Society for Microbiology, July 1991, Broadbeach, Queensland.

http://era.daf.qld.gov.au/5083/

Relação

http://era.daf.qld.gov.au/5083/1/Microbial%20changes%20in%20macadamia%20nuts.pdf

http://era.daf.qld.gov.au/5083/

Palavras-Chave #Microbiology #Nuts
Tipo

Conference or Workshop Item

PeerReviewed