Zeaxanthin-biofortified sweet-corn as an enhanced dietary source of macular pigment
| Data(s) |
2013
|
|---|---|
| Identificador |
O'Hare, T. J. and Fanning, K. and Martin, I. and Pun, S. and Zeppa, A. and Fekybelu, S. (2013) Zeaxanthin-biofortified sweet-corn as an enhanced dietary source of macular pigment. In: Macular Carotenoids Conference, July 10-12, 2013 , Cambridge, United Kingdom. |
| Relação |
http://www.eur-j-ophthalmol.com/article/macular-carotenoids-conference---cambridge--united-kingdom--july-10-12--2013 http://era.daf.qld.gov.au/4397/ |
| Palavras-Chave | #Vegetables #Methods and systems of culture. Cropping systems |
| Tipo |
Conference or Workshop Item PeerReviewed |
