Prevention of muddy taints in farmed barramundi
Resumo |
Recommended best practice protocols to manage water quality within growout systems and the measurable impact on barramundi flavour. |
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Identificador |
Poole, Susan. Prevention of muddy taints in farmed barramundi. Lead Agency: Department of Employment, Economic Development and Innovation (DEEDI), Queensland. |
Relação |
http://era.daf.qld.gov.au/2189/ |
Palavras-Chave | #Aquaculture #Aquaculture and Fisheries #Fishery for individual species |
Tipo |
Research in Progress NonPeerReviewed |