Age of introduction of cow’s milk to infants


Autoria(s): Anderson, G. H.; Morson-Pasut, L. A.; Bryan, H.; Cleghorn, G.; Tanaka, P.; Yeung, D.; Zimmerman, B.
Data(s)

01/10/1985

Identificador

http://eprints.qut.edu.au/90926/

Publicador

Lippincott Williams & Wilkins

Relação

http://journals.lww.com/jpgn/Citation/1985/10000/Age_of_Introduction_of_Cow_s_Milk_to_Infants_.2.aspx

Anderson, G. H., Morson-Pasut, L. A., Bryan, H., Cleghorn, G., Tanaka, P., Yeung, D., & Zimmerman, B. (1985) Age of introduction of cow’s milk to infants. Journal of Pediatric Gastroenterology and Nutrition, 4(5), pp. 692-698.

Fonte

Faculty of Health; Institute of Health and Biomedical Innovation; School of Exercise & Nutrition Sciences

Palavras-Chave #age #article #child #child health care #diet #food #human #infant #infant feeding #milk #normal human #normal value #priority journal #short survey #therapy #Age Factors #Animals #Cattle #Digestive System #Food Hypersensitivity #Humans #Immunoglobulin E #Infant Food #Infant Nutrition Physiology #Infant #Newborn #Milk #Human
Tipo

Journal Article