Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: A randomized controlled trial
| Data(s) |
2012
|
|---|---|
| Identificador | |
| Publicador |
Elsevier Inc. |
| Relação |
DOI:10.1016/j.nut.2011.12.009 Milte, Catherine, Parletta, Natalie, Buckley, Jonathan, Coates, Alison, Young, Ross, & Howe, Peter (2012) Eicosapentaenoic and docosahexaenoic acids, cognition, and behavior in children with attention-deficit/hyperactivity disorder: A randomized controlled trial. Nutrition: an international journal of applied and basic nutritional science, 28(6), pp. 670-677. |
| Fonte |
Faculty of Health; Institute of Health and Biomedical Innovation |
| Palavras-Chave | #Attention-deficit/hyperactivity disorder, Children, Learning difficulties, w-3 Fatty acids, Docosahexaenoic acid, Eicosapentaenoic acid |
| Tipo |
Journal Article |
