Children exposure assessment to ultrafine particles and black carbon: The role of transport and cooking activities


Autoria(s): Buonanno, G.; Stabile, L.; Morawska, L.; Russi, A.
Data(s)

01/11/2013

Resumo

An accurate evaluation of the airborne particle dose-response relationship requires detailed measurements of the actual particle concentration levels that people are exposed to, in every microenvironment in which they reside. The aim of this work was to perform an exposure assessment of children in relation to two different aerosol species: ultrafine particles (UFPs) and black carbon (BC). To this purpose, personal exposure measurements, in terms of UFP and BC concentrations, were performed on 103 children aged 8-11 years (10.1 ± 1.1 years) using hand-held particle counters and aethalometers. Simultaneously, a time-activity diary and a portable GPS were used to determine the children’s daily time-activity pattern and estimate their inhaled dose of UFPs and BC. The median concentration to which the study population was exposed was found to be comparable to the high levels typically detected in urban traffic microenvironments, in terms of both particle number (2.2×104 part. cm-3) and BC (3.8 μg m-3) concentrations. Daily inhaled doses were also found to be relatively high and were equal to 3.35×1011 part. day-1 and 3.92×101 μg day-1 for UFPs and BC, respectively. Cooking and using transportation were recognized as the main activities contributing to overall daily exposure, when normalized according to their corresponding time contribution for UFPs and BC, respectively. Therefore, UFPs and BC could represent tracers of children exposure to particulate pollution from indoor cooking activities and transportation microenvironments, respectively.

Formato

application/pdf

Identificador

http://eprints.qut.edu.au/61188/

Publicador

Elsevier

Relação

http://eprints.qut.edu.au/61188/2/61188.pdf

DOI:10.1016/j.atmosenv.2013.06.041

Buonanno, G., Stabile, L., Morawska, L., & Russi, A. (2013) Children exposure assessment to ultrafine particles and black carbon: The role of transport and cooking activities. Atmospheric Environment, 79, pp. 53-58.

Direitos

Copyright 2013 Elsevier

NOTICE: this is the author’s version of a work that was accepted for publication in Atmospheric Environment. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Atmospheric Environment, [Volume 79, (November 2013)] DOI: 10.1016/j.atmosenv.2013.06.041

Fonte

School of Chemistry, Physics & Mechanical Engineering; Institute of Health and Biomedical Innovation; Science & Engineering Faculty

Palavras-Chave #040100 ATMOSPHERIC SCIENCES #040101 Atmospheric Aerosols #050206 Environmental Monitoring #099999 Engineering not elsewhere classified #111799 Public Health and Health Services not elsewhere classified #Ultrafine particles #children's exposure #black carbon #cooking #personal monitoring #dose
Tipo

Journal Article