Understanding the Relationship Between Knowledge, Perceived Benefits and Barriers to Healthy Eating Behaviours in Hypertensive Patients in Hanoi, Vietnam
| Data(s) |
01/09/2012
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|---|---|
| Identificador | |
| Relação |
Nguyet, N. T., Wu, C. J., Osborne , Y., & Clark , R. A. (2012) Understanding the Relationship Between Knowledge, Perceived Benefits and Barriers to Healthy Eating Behaviours in Hypertensive Patients in Hanoi, Vietnam. Understanding the Relationship Between Knowledge, Perceived Benefits and Barriers to Healthy Eating Behaviours in Hypertensive Patients in Hanoi, Vietnam.. |
| Fonte |
Faculty of Health; Institute of Health and Biomedical Innovation; School of Nursing |
| Palavras-Chave | #110000 MEDICAL AND HEALTH SCIENCES #110200 CARDIOVASCULAR MEDICINE AND HAEMATOLOGY #111000 NURSING #111700 PUBLIC HEALTH AND HEALTH SERVICES |
| Tipo |
Journal Article |
