Evaluation of "Eat Well Queensland"
| Data(s) |
01/09/2012
|
|---|---|
| Resumo |
Eat Well Queensland 2002-2012: Smart Eating for a Healthier State (EWQ) was developed by the Queensland Public Health Forum in 2002 as a 10-year strategy to improve the health of Queenslanders through better food and nutrition. This study aimed to evaluate the implementation of EWQ and identify future strategic action required. Queensland Health funded a mid-point review of EWQ in 2008, to identify achievements, gaps, barriers and emerging issues associated with EWQ. 31 key stakeholders were interviewed, 83 stakeholders responded to an online survey, 150 stakeholders attended a state-wide practitioner workshop and 209 EWQ-related project reports were assessed. |
| Formato |
application/vnd.openxmlformats-officedocument.presentationml.presentation |
| Identificador | |
| Relação |
http://eprints.qut.edu.au/55547/1/EWQ_Poster.pptx Stubbs , Christina, Vandelanotte, Corneel, Anderson, Peter, Lee, Amanda, Peberdy, Nicky, Hourigan, Aloysa, Wooden, Deanne, & Gallegos, Danielle (2012) Evaluation of "Eat Well Queensland". In International Congress of Dietetics, 5-8 September 2012, Sydney, NSW. (Unpublished) |
| Direitos |
Copyright 2012 The Authors |
| Fonte |
Faculty of Health; School of Exercise & Nutrition Sciences |
| Palavras-Chave | #111100 NUTRITION AND DIETETICS #111104 Public Nutrition Intervention #Evaluation #Public Health Nutrition |
| Tipo |
Conference Item |
