Meeting the food needs of Queensland’s culturally and linguistically diverse (CALD) aged population : A review of the literature
| Contribuinte(s) |
Diversicare |
|---|---|
| Data(s) |
01/07/2012
|
| Formato |
application/pdf |
| Identificador | |
| Publicador |
Diversicare |
| Relação |
http://eprints.qut.edu.au/55540/1/DiversicareLiteratureReview%282%29.pdf http://diversicare.com.au/ Millichamp, Anna & Gallegos, Danielle (2012) Meeting the food needs of Queensland’s culturally and linguistically diverse (CALD) aged population : A review of the literature. Diversicare, Brisbane , QLD. |
| Direitos |
Copyright PICAC/Diversicare 2012 This document is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. |
| Fonte |
Faculty of Health; School of Exercise & Nutrition Sciences |
| Palavras-Chave | #111100 NUTRITION AND DIETETICS #Culturally and linguistically diverse #Food needs #Aged |
| Tipo |
Report |
