Thermal stability and miscibility of poly(hydroxybutyrate) and soda lignin blends

Autoria(s): Mousavioun, Payam; Doherty, William; George, Graeme
Data(s)

2010
Identificador

http://eprints.qut.edu.au/43068/
Publicador

Elsevier BV
Relação

DOI:10.1016/j.indcrop.2010.08.001

Mousavioun, Payam, Doherty, William, & George, Graeme (2010) Thermal stability and miscibility of poly(hydroxybutyrate) and soda lignin blends. Industrial Crops and Products, 32(3), pp. 656-661.
Fonte

Chemistry; Centre for Tropical Crops and Biocommodities; Faculty of Science and Technology
Palavras-Chave #070300 CROP AND PASTURE PRODUCTION #Miscibility, Thermal stability, Soda lignin, Poly(hydroxybutyrate)
Tipo

Journal Article
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