The application of predictive food microbiology to improve the quality of milk
| Data(s) |
1995
|
|---|---|
| Identificador | |
| Publicador |
Queensland University of Technology |
| Relação |
Macario, Nancy (1995) The application of predictive food microbiology to improve the quality of milk. Masters by Research thesis, Queensland University of Technology. |
| Direitos |
Copyright Nancy Macario |
| Palavras-Chave | #Milk Microbiology #Milk Quality #Milk hygiene #thesis #masters |
| Tipo |
Thesis |
