No Disadvantage for Whom? Enterprise Bargaining Outcomes in Food Retailing


Autoria(s): Price, Robin
Contribuinte(s)

Hyland, Paul

Stewart, Gordon

Data(s)

2004

Identificador

http://eprints.qut.edu.au/25408/

Publicador

Central Queensland University

Relação

Price, Robin (2004) No Disadvantage for Whom? Enterprise Bargaining Outcomes in Food Retailing. In Hyland, Paul & Stewart, Gordon (Eds.) Proceedings of the 12th Annual Conference of the International Employment Relations Association, 5-8 July 2004, Yeppoon, Qld, Australia.

Fonte

QUT Business School; School of Management

Palavras-Chave #150306 Industrial Relations
Tipo

Conference Paper