Ultraviolet-B and water stress effects on growth, gas exchange and oxidative stress in sunflower plants

The effects and interaction of drought and UV-B radiation were studied in sunflower plants (Helianthus annuus L. var. Catissol-01), growing in a greenhouse under natural photoperiod conditions. The plants received approximately 1.7 W m(-2) (controls) or 8.6 W m(-2) (+UV-B) of UV-B radiation for 7 h per day. The UV-B and water stress treatments started 18 days after sowing. After a period of 12 days of stress, half of the water-stressed plants (including both UV-B irradiated or non-irradiated) were rehydrated. Both drought and UV-B radiation treatments resulted in lower shoot dry matter per plant, but there was no significant interaction between the two treatments. Water stress and UV-B radiation reduced photosynthesis, stomatal conductance and transpiration. However, the amplitude of the effects of both stressors was dependent on the interactions. This resulted in alleviation of the negative effect of drought on photosynthesis and transpiration by UV-B radiation as the water stress intensified. Intercelluar CO(2) concentration was initially reduced in all treatments compared to control plants but it increased with time. Photosynthetic pigments were not affected by UV-B radiation. Water stress reduced photosynthetic pigments only under high UV-B radiation. The decrease was more accentuated for chlorophyll a than for chlorophyll b. As a measure for the maximum efficiency of photosystem II in darkness F (v)/F (m) was used, which was not affected by drought stress but initially reduced by UV-B radiation. Independent of water supply, UV-B radiation increased the activity of pirogalol peroxidase and did not increase the level of malondialdehyde. on the other hand, water stress did not alter the activity of pirogalol peroxidase and caused membrane damage as assessed by lipid peroxidation. The application of UV-B radiation together with drought seemed to have a protective effect by lowering the intensity of lipid peroxidation caused by water stress. The content of proline was not affected by UV-B radiation but was increased by water stress under both low and high UV-B radiation. After 24 h of rehydration, most of the parameters analyzed recovered to the same level as the unstressed plants.

Liofilização de fatias de abacaxi: avaliação da cinética de secagem e da qualidade do produto

O objetivo deste trabalho foi avaliar a cinética de secagem e os parâmetros de qualidade - conteúdo de vitamina C, reidratação e textura - de fatias de abacaxi liofilizadas em função da espessura e da temperatura de congelamento. Abacaxis do tipo Havaí, variedade Smooth Cayenne, foram fatiados transversalmente em espessuras de 0,5, 1,0 e 1,5 cm. As fatias foram congeladas nas temperaturas de -14, -24 e -34 °C, sendo, em seguida, conduzidas ao liofilizador. Uma parcela das amostras era destinada ao estudo da cinética de secagem pela pesagem periódica das mesmas, enquanto outra foi reservada para os testes de qualidade. O teor de vitamina C foi quantificado por adição de ácido oxálico na amostra e titulado com 2,6-diclorofenolindofenol. O parâmetro de textura avaliado foi a dureza, por testes de compressão em texturômetro, enquanto a reidratação foi obtida pela pesagem das amostras antes e após a imersão em água destilada por 5 min. Os resultados do presente trabalho mostraram que existe uma forte dependência da cinética de secagem e dos atributos de qualidade de fatias de abacaxi liofilizadas em função das condições utilizadas durante a etapa de congelamento, mesmo sendo este classificado como congelamento lento. Por outro lado, a taxa de congelamento não é a única variável que tem influência sobre a cinética de secagem e os atributos de qualidade. A combinação de temperatura e umidade, tanto durante a liofilização propriamente dita, quanto durante a etapa de reidratação, tem influência sobre a transição vítrea do material que, por sua vez, afeta a extensão do colapso estrutural sofrido pelo produto.

Avaliação da perda da tolerância à dessecação e da quantidade de dna nuclear em sementes de Peltophorum dubium (spreng.) taubert durante e após a germinação

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Effect of chemical pretreatment on the physical properties of dehydrated grapes

The effects of chemical pretreatment and air drying temperature on drying kinetics, shrinkage, density and rehydration ratio of grapes were determined at various moisture contents. It was observed that the chemical pretreatment employed - a solution of 2% CaCO3 with 0 to 3% ethyl oleate - increased considerably the drying rate. It was established that the shrinkage increased with drying temperature between 40 to 80 degrees C and decreased with increasing concentration of ethyl oleate in the chemical pretreatment solution.

Screening and HPLC methods for carotenoids in sweetpotato, cassava and maize for plant breeding trials

Analytical methods for sweetpotato, cassava and maize were developed. In orange and salmon-fleshed sweetpotatoes, (all-E)-beta-carotene predominated and results of spectrophotometric screening and HPLC quantification did not differ significantly. In yellow-fleshed sweetpotato and cassava, however, spectrophotometric screening overestimated the HPLC values because of the presence of several minor carotenoids. Aside from (all-E)-beta-carotene, Z-isomers were present in cassava in appreciable amounts. For both crops, extraction with acetone or tetrahydrofuran: methanol. (1: 1), using a mortar and pestle or a Polytron homogenizer, gave equivalent results. Rehydration of dry maize at room temperature for 30 min or at 85 degrees C for 5, 10 or 15 min gave equivalent results. Concentrations obtained with the C18 and C30 columns did not differ significantly for zeaxanthin, lutein, beta-cryptoxanthin and beta-carotene in the all-E-configuration, but their Z-isomers were difficult to locate in the chromatogram obtained with the C30 column. Extraction with tetrahydrofuran:methanol (1:1) gave significantly lower results for zeaxanthin and lutein. (c) 2005 Elsevier Ltd. All rights reserved.

Cultivares de trigo submetidas a déficit hídrico no início do florescimento, em casa de vegetação

The water restriction can damage the performance of crops, especially in the flowering period. Thus, the aim of this research was to evaluate the response of genotypes of wheat submitted to water deficit in the beginning of flowering. The experiment was conducted in greenhouse, in a completely randomized design, in factorial scheme 3 x 2, with five replications. The factors studied were: three wheat cultivars (Coodetec (CD) 105, 108 and 111) and 2 irrigation managements (with and without imposition of water deficit). During the period of water deficit imposition, gravimetric soil moisture and the relative content of water in leaf were evaluated, while at the moment of rehydration the biometric variables were determined. At the end of the crop cycle the components of production were evaluated. Reduction was found in the gravimetric soil moisture, in the relative levels of water and in all biometric variables, in function of the water deficit. The grain production showed difference only among the water regimes, in which the cultivar CD 111 is more efficient in the maintenance of the productive potential in conditions of water deficit, through the quick recovery in the relative content of water in leaves.

WATER BALANCE and SPATIAL DISTRIBUTION of AN ANURAN COMMUNITY FROM BRAZIL

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Photosynthetic responses and proline content of mature and young leaves of sunflower plants under water deficit

In mature and young leaves of sunflower (Helianthus annuus L. cv. Catissol-01) plants grown in the greenhouse, photosynthetic rate, stomatal conductance, and transpiration rate declined during water stress independently of leaf age and recovered after 24-h rehydration. The intercellular CO 2 concentration, chlorophyll (Chl) content, and photochemical activity were not affected by water stress. However, non-photochemical quenching increased in mature stressed leaves. Rehydration recovered the levels of non-photochemical quenching and increased the F v/F m in young leaves. Drought did not alter the total Chl content. However, the accumulation of proline under drought was dependent on leaf age: higher content of proline was found in young leaves. After 24 h of rehydration the content of proline returned to the same contents as in control plants.

Solubilization of proteins from human lymph node tissue and two-dimensional gel storage.

In the present study, we compared six different solubilization buffers and optimized two-dimensional electrophoresis (2-DE) conditions for human lymph node proteins. In addition, we developed a simple protocol for 2-D gel storage. Efficient solubilization was obtained with lysis buffers containing (a) 8 M urea, 4% CHAPS (3-[(3-cholamidopropyl) dimethylammonio]-1-propanesulfonate), 40 mM Tris base, 65 mM DTT (dithiothreitol) and 0.2% carrier ampholytes; (b) 5 M urea, 2 M thiourea, 2% CHAPS, 2% SB 3-10 (N-decyl-N,N-dimethyl-3-ammonio-1-propanesulfonate), 40 mM Tris base, 65 mM DTT and 0.2% carrier ampholytes or (c) 7 M urea, 2 M thiourea, 4% CHAPS, 65 mM DTT and 0.2% carrier ampholytes. The optimal protocol for isoelectric focusing (IEF) was accumulated voltage of 16,500 Vh and 0.6% DTT in the rehydration solution. In the experiments conducted for the sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE), best results were obtained with a doubled concentration (50 mM Tris, 384 mM glycine, 0.2% SDS) of the SDS electrophoresis buffer in the cathodic reservoir as compared to the concentration in the anodic reservoir (25 mM Tris, 192 mM glycine, 0.1% SDS). Among the five protocols tested for gel storing, success was attained when the gels were stored in plastic bags with 50% glycerol. This is the first report describing the successful solubilization and 2D-electrophoresis of proteins from human lymph node tissue and a 2-D gel storage protocol for easy gel handling before mass spectrometry (MS) analysis.

Efeitos da hidratação sobre a modulação autonômica e parâmetros cardiorrespiratórios durante e após exercício físico de longa duração

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Efeito das condições de congelamento sobre atributos de qualidade de fatias de abacaxi liofilizado

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

Efeito da velocidade de congelamento sobre a liofilização, reidratação e atributos de qualidade de fatias de maçã

Pós-graduação em Engenharia e Ciência de Alimentos - IBILCE

Influência do etileno na regulação do florescimento de Coffea arabica L.

Coffee is one of the most valuable exported agricultural product worldwide as well as the second most traded commodity after oil. This crop represents a source of employment and considerably accounts for the revenue of the country, besides its undeniable importance for local and world socioeconomical scenery. The quality of the coffee drink is directly related to the fruit ripening stage, which is found in different stages at harvesting due to the sequential flowering, increasing costs with the production and generating a lower-quality beverage. The asynchronous flowering of the coffee tree comes from the uneven development of buds, which can be influenced by environmental factors, taking into account that the anthesis takes place after a water deficit period, followed by precipitation. Changes in the hormone balance have been observed after water deficit and rehydration cycles, and such oscillation on the water status of the plant increased the level of ethylene in some species. This finding led to the association between the requirements at the flowering stage of the coffee tree and the involvement of the ethylene in promoting anthesis. The application of 1- MCP (ethylene action inhibitor) triggered the anthesis in coffee trees. And, in coffee seedlings in greenhouse conditions after a period of water shortage followed by irrigation, the profile of gene expression of the biosynthesis route and signaling of ethylene are changed in leaves and roots. The increased levels of the ethylene precursor (ACC) in roots throughout the dry season and the transportation of this compound into shoots may be the signal to trigger the anthesis in coffee tree after rehydration. Thus, in order to better understand the role of the ethylene in regulation of flowering, we analyzed the effects of the exogenous application of 1-MCP in different physiological characteristics and in the expression of genes related to the ethylene biosynthesis and signaling pathways in coffee leaves and bud from plants under field conditions. The evaluations and tissue sampling were carried out in different times treatments implementation: T1 – control, T2 – 1-MCP+Break-Thru, and T3 – Break-Thru. There was influence of 1-MCP and Break-Thru in gas exchange parameters and of 1-MCP contributed to the increase in relative water content. RT-qPCR analyses showed a different behavior in relation to the profile of gene expression in leaves and buds analyzed in the present study (CaACS1 – like, CaACO1 – like, CaACO4 – like, CaETR4 – like) and the expression levels were changed a few hours (2h) after applying the products. However, there was flowering only in plants treated with 1-MCP, in the absence of rain and irrigation.

Balanço híbrido e desempenho locomotor em esécies de anuros de mata atlântica e cerrado

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

Influência de variáveis de processo sobre a cinética de secagem de abóbora (Cucurbita moschata)

Pós-graduação em Engenharia e Ciência de Alimentos - IBILCE