987 resultados para Sugarcane


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The role of environmental concern is important due to the disorganized land occupation and intense exploitation of natural resources which lead to the degradation and exhaustion of the environment. Remonte sensing techniques allow identifying, recognizing and mapping areas modifiers besides estimating the extension of alterations made by man. Thus, the objective of this study was to map land use and occupation in order to evaluate the development of the Gloria Farm Stream watershed in Taquaritinga, SP, Brazil, from 1983 to 2000. The drainage network and agricultural and natural vegetation areas were identified by stereoscopic analyses of 2000 aerial photographs and by data analyses of the field and cartographic documents. The results verified that sugarcane became predominat in 2000 and it is distributed in relatively large areas with detriment to citrus orchards and other crops. The presence of dams, which is not noted in 1983 data, and the increase of forest and natural vegetal fragment areas in the analyzed period was observed. Recovered areas dur to reforestation with native species were identified along the streams and springs of Jabuticabal Mountain Range.

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The cultivation of sugarcane demands the use of herbicides such as Diuron and Hexazinone. Some supply wells from Ribeirão Preto, SP, Brazil, built in the Guarani Aquifer are located in recharge points, and the presence of sandy Quartzarenic Neosol in these areas increases the vulnerability of the groundwater to contamination from herbicides This paper reports the water quality monitored in some wells located in the recharge area and the removal of Diuron and Hexazinone by means of adsorption in granular activated carbon (GAC), preceded or not by preoxidation with chlorine and chlorine dioxide in a pilot plant. The results indicated that Diuron was more strongly adsorbed than Hexazinone and that the saturation time of the GAC in the test with preoxidation was shorter than in the test without preoxidation, which may have occurred mainly due to the formation of by-products that competed with the adsorption of the herbicides.

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The objective of this work was to evaluate the effect of nitrogen sources, using sugarcane supplemented with urea, corn gluten meal-60 or soybean meal. It was evaluated Intake, total and partial apparent digestibility were evaluated using four rumen and duodenal cannulated crossbred steers. The treatments were evaluated in a 4 × 4 Latin square design. The total feces were collected to determine the apparent digestibility on the total intestinal tract. The indigestible acid detergent fiber (iADF) was used as marker of duodenal flux to determine ruminal and intestinal digestibility and dry matter daily flux. The DM, OM, CP, EE, DE, NDF, ADF and TC intakes and digestibility rates were influenced by nitrogen sources, and lower intake was observed in animals fed exclusively with cane sugar compared to animals fed the other experimental diets. Meanwhile the sources of nitrogen did not affect the total digestible nutrients (TDN) values. The RDP sources did not affect the total, ruminal, and intestinal nutrients apparent digestibility. However, the total, ruminal, and intestinal dry matter, and protein apparent digestibility were affected by the RDP sources.

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In areas where human activities, as agriculture, are developed land use contributes to physical, chemical and biological characteristics of water. This study aimed to identify physical and chemical variations of the water monitoring network in 4 first magnitude watersheds with different land use/occupation in the hydrographic basin of the Glori Farm Creek in the city of Taquaritinga, State of Sao Paulo, from February to July, 2005. The methodology consisted of weekly sample water collections to naalyze turbidity, temperature, dissolved oxygen, pH and electric conductivity. The characterization of the hydrological conditions of the watersheds showed that agricultural activities, including the productive system of the sugarcane cultivation, have affected the quality of water resources.

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This investigation was carried out in Patrocínio Paulista municipality, located in the state of São Paulo, Brazil. Sugarcane has been extensively cultivated in the area in order to be utilized by the sugar and ethanol industries. The major effluent from the ethanol industry, vinasse, has been applied in the sugarcane fields as an alternative to supply several nutrients in crop production. Because it may represent a major environmental problem in that area, with implications to human health, soil samples from six points were collected and analyzed in order to evaluate the main factors related to the vinasse application in the ground. The importance of clays, iron oxides, organic matter and minor refractory minerals was also considered for explaining several relationships identified from the acquired data. © 2009 WIT Press.

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Variations in soil attributes occur based on relief forms and parent material. The objective of this research was to study the influences of geomorphic surfaces on the spatial distribution of soil attributes in a sugarcane cultivation area. First, 530,67 hectares were mapped by using a Global Positioning System. Then, a Digital Elevation Model was developed and geomorphic surfaces were identified and delimited, according to topographic and stratigraphic criteria based on detailed field investigations. Soil samples were collected every 7 ha, at 0.0-0.25 m and 0.80-1.00 m depths, totalizing 134 samples. Texture, Ca, K, Mg, SB, CEC, V%, pH, and OMS analyses were carried out as well as descriptive statistics and geostatistics analysis. It was concluded that the geostatistic techniques and digital elevation model helped to notice that soil attributes presented limits close to the geomorphic surfaces ones.

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L(+) Lactic acid fermentation was studied by Lactobacillus rhamnosus sp. under the effects of pH control and a lowcost nutritional medium (sugarcane juice and corn steep liquor-CSL). Central composite design (CCD) was employed to determine maximum lactic acid production at optimum values for process variables and a satisfactory fit model was realized. Statistical analysis of the results showed that the linear and quadratic terms of two variables (sugarcane juice and pH) had significant effects. The interactions between the three variables were found to contribute to the response at a significant level. A second-order polynomial regression model estimated that the maximum lactic acid production of 86.36 g/L was obtained when the optimum values of sucrose, CSL and pH were 112.65 g/L, 29.88 g/L and 6.2, respectively. Verification of the optimization showed that L(+) lactic acid production was of 85.06 g/L. Under these conditions, Y P/S and Q P values of 0.85 g/g and 1.77 g/Lh, respectively, were obtained after 48 h fermentation, with a maximal productivity of 2.2 g/L h at 30 h of process. © 2010 de Lima CJB, et al.

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Background: Since sugarcane areas have increased rapidly in Brazil, the contribution of the sugarcane production, and, especially, of the sugarcane harvest system to the greenhouse gas emissions of the country is an issue of national concern. Here we analyze some data characterizing various activities of two sugarcane mills during the harvest period of 2006-2007 and quantify the carbon footprint of sugar production.Results: According to our calculations, 241 kg of carbon dioxide equivalent were released to the atmosphere per a ton of sugar produced (2406 kg of carbon dioxide equivalent per a hectare of the cropped area, and 26.5 kg of carbon dioxide equivalent per a ton of sugarcane processed). The major part of the total emission (44%) resulted from residues burning; about 20% resulted from the use of synthetic fertilizers, and about 18% from fossil fuel combustion.Conclusions: The results of this study suggest that the most important reduction in greenhouse gas emissions from sugarcane areas could be achieved by switching to a green harvest system, that is, to harvesting without burning. © 2010 de Figueiredo et al; licensee BioMed Central Ltd.

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Includes bibliography

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Phosphorus is considered an essential element for plants and it is found in small amounts in Brazilian soils. The filter cake residue, composed of a mixture of bagasse and decanting sludge, has high levels of organic matter, phosphorus and calcium. The phosphorus present in the filter cake is organic, and its release, as it happens to the nitrogen, occurs gradually by mineralization and by microorganisms attack in the soil. This study aimed to evaluate sugarcane vegetative growth and yield under fertilization with filter cake enriched with soluble phosphate. The experiment was carried out in Presidente Prudente, São Paulo State, Brazil, by using a randomized complete block design, in a 5x4 factorial scheme, where the first factor consisted of filter cake doses (0 t ha-1, 0.5 t ha-1, 1.0 t ha-1, 2.0 t ha-1, and 4.0 t ha-1) and the second of phosphorus fertilizer doses (0 kg ha-1, 50 kg ha -1, 100 kg ha-1, and 200 kg ha-1 of P 2O5), with 4 repetitions, totalizing 80 plots. The experiment evaluated the tiller number, at 30, 60, 90, and 120 days after planting, oBrix, and yield. The stalk yield and tillering were influenced by the filter cake rates applied to the soil. Filter cake doses and their combination with phosphate did not change the juice quality (Brix) at harvest.

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Incluye Bibliografía

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Includes bibliography