2 resultados para Óleos vegetais

em Instituto Politécnico de Bragança


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Biodiesel is an alternative diesel fuel that is produced from vegetable oils and animal fats. Currently, most biodiesel is made from oils, methanol, and an alkaline catalyst. Conventional catalysts is commonly used for catalyzing esterification of fatty acid to produce biodiesel. However, a better and greener method was found. An ionic liquid (IL) is a molten salt consisting of a cation and an anion, with low melting temperature. It offers a better solution than sulfuric acid, because it can be recycled and reused in subsequent runs after recovery steps. In this study, a Brønsted acidic IL, 1-butyl-3-methylimidazolium hydrogen sulfate ([BMIM][HSO4]) was used as a catalyst in the esterification of oleic acid with methanol into biodiesel. The effect of different operation parameters such as methanol to oil molar ratio, amount of catalyst, reaction temperature, and reaction time were tested. The optimum conditions for esterification of oleic acid were identified as oleic acid/methanol molar ratio of 1/10, amount of catalyst 10 wt%, reaction time of 4 h, and reaction temperature of 90oC. FAME content of produced biodiesel was analyzed and confirmed using GC chromatography.

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A cor dos alimentos está directamente associada à sua aceitação pelo consumidor. A procura de métodos de processamento seguros e eficazes destaca a radiação ionizante, já que permite a desinfecção do alimento e a extensão do seu tempo de prateleira [1]. O espaço de cor CIELAB é comummente utilizado para avaliar diferenças de cor (ΔE*) entre dois objectos. No entanto, a fórmula CIEDE2000 permite atenuar variações entre valores calculados e percepcionados [2]. O impacto da radiação ionizante na cor de um vegetal folhoso foi avaliado durante o tempo de armazenamento e os resultados discutidos utilizando ambas as fórmulas de ΔE*.