6 resultados para Peanut
em University of Michigan
Resumo:
Includes index.
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Cover title.
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"This publication is based on Department bulletin 1401, Marketing peanuts, by Harold J. Clay and Paul M. Williams, Marketing Specialists, issued in 1926."
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Includes samples of menus; household hints; recipes for Turkish, Cuban, French, Italian, and Spanish dishes; some recipes include wine or liquor as an ingredient. Sample recipes: Torto frutas, Peanut-butter browned sweet potatoes, Veal loaf.
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Ceased publication.
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A collection of miscellaneous pamphlets.