The effect of salt-preconditioning Torulaspora delbrueckii cells on fermentation performance


Autoria(s): Logothetis, Stilianos; Drosou, Fotini; Hatzilazarou, Arhodoula; Tataridis, Panagiotis; Kannelis, Anastasios; Nerantzis, Elias; Walker, Graeme M.
Contribuinte(s)

Abertay University. School of Science, Engineering and Technology

Data(s)

26/07/2016

26/07/2016

10/07/2014

Resumo

This is an abstract of a paper presented at the 16th European Congress on Biotechnology, Edinburgh, 13-16 July 2014.

Identificador

Logothetis, S. et al. 2014. The effect of salt-preconditioning Torulaspora delbrueckii cells on fermentation performance. New Biotechnology. 31(Supplement): p.S87. doi: 10.1016/j.nbt.2014.05.1814

1871-6784 (print)

1876-4347 (online)

http://hdl.handle.net/10373/2401

https://dx.doi.org/10.1016/j.nbt.2014.05.1814

Idioma(s)

en

Publicador

Elsevier

Relação

New Biotechnology, 31(Supplement)

Tipo

Other

published

n/a

n/a