Quantification and prevalence of Salmonella in beef cattle presenting at slaughter


Autoria(s): Fegan, N.; Vanderlinde, P.; Higgs, G.; Desmarchelier, P.
Data(s)

01/01/2004

Resumo

Aims: A survey to determine the prevalence and numbers of Salmonella in beef cattle presented for slaughter at abattoirs across Australia was conducted between September 2002 and January 2003. Methods and Results: Automated immunomagnetic separation (AIMS) was used for detection and isolation of Salmonella enriched from cattle faeces. Salmonella were enumerated from positive samples using a combination of the Most Probable Number (MPN) technique and AIMS. A total of 310 faecal samples were tested, 155 were from lot-fed cattle and 155 from grass-fed cattle. Salmonella spp. were isolated from 21 (6.8%) of the cattle and the prevalence amongst grass-fed cattle (4.5%) was not significantly different to that found in lot-fed cattle (9%). Counts of Salmonella in positive faeces varied from

Identificador

http://espace.library.uq.edu.au/view/UQ:72273

Idioma(s)

eng

Publicador

Blackwell Science

Palavras-Chave #Biotechnology & Applied Microbiology #Microbiology #Antibiotic Resistance #Cattle #Enumeration #Grass-fed #Lot-fed #Prevalence #Production Systems #Salmonella #Automated Immunomagnetic Separation #Probable Number Technique #Escherichia-coli O157 #Antimicrobial Susceptibility #Poultry Carcasses #United-states #Adult Cattle #Spp. #Feedlot #C1 #320401 Medical Bacteriology #730216 Food safety #0605 Microbiology #1108 Medical Microbiology
Tipo

Journal Article