Carotenoid-rich bananas: A potential food source for alleviating Vitamin A deficiency

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Autoria(s): Englberger, L.M.; Darnton-Hill, I.; Coyne, E.T.; Fitzgerald, M.; Marks, G. C.

Contribuinte(s)	N. Scrimshaw
Data(s)	01/01/2003
Identificador	http://espace.library.uq.edu.au/view/UQ:67858
Publicador	United Nations University Press
Palavras-Chave	#C1 #321205 Nutrition and Dietetics #730215 Nutrition
Tipo	Journal Article