The effect of slurry composition on methane potential emissions from fattening pig slurries: a review of three nutrition assays

Autoria(s): Calvet, Salvador; Antezana, W.; Cerisuelo, A.; Estellés, Fernando; Ferrer, Pablo; Fernandes Beccaccia, Amanda; Garcia Rebollar, Paloma; Blas Beorlegui, Juan Carlos de
Data(s)

2015
Resumo

This study reviews the effects of pig slurry composition on the biochemical methane (CH4) potential (B0), using the information collected in three nutrition assays. A total of 84 animals were used to test the effect of 13 different diets.
Formato

application/pdf
Identificador

http://oa.upm.es/41538/
Idioma(s)

eng
Publicador

E.T.S.I. Agrónomos (UPM)
Relação

http://oa.upm.es/41538/1/INVE_MEM_2015_201289.pdf
Direitos

http://creativecommons.org/licenses/by-nc-nd/3.0/es/

info:eu-repo/semantics/openAccess
Fonte

Red científica de mitigación de emisiones de GEI en el sector agroforestal | IV Workshop Remedia | 23/03/2015-25/03/2015 | Madrid
Palavras-Chave #Agricultura
Tipo

info:eu-repo/semantics/conferenceObject

Ponencia en Congreso o Jornada

PeerReviewed
Acesso ao item digital