Synthesis, characterization and antimycobacterial activity of Ag(I)-aspartame, Ag(I)-saccharin and Ag(I)-cyclamate complexes


Autoria(s): Cavicchioli, Mauricio; Leite, Clarice Q. F.; Sato, Daisy N.; Massabni, Antonio Carlos
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

01/10/2007

Resumo

The present work describes the synthesis and antimycobacterial activity of three Ag(I)-complexes with the sweeteners aspartame, saccharin, and cyclamate as ligands, with the aim of finding new candidate substances for fighting tuberculosis and other mycobacterial infections. The minimal inhibitory concentration of these three complexes was investigated in order to determine their in-vitro antimycobacterial activity against Mycobacterium tuberculosis, Mycobacterium avium, Mycobacterium intracellulare, Mycobacterium malmoense, and Mycobacterium kansasii. The MIC values were determined using the Microplate Alamar Blue Assay. The best MIC values found for the complexes were 9.75 mu M for Ag(l)-aspartame against M. kansasii and 15.7 mu M for Ag(I)-cyclamate against M. tuberculosis.

Formato

538-542

Identificador

http://dx.doi.org/10.1002/ardp.200700040

Archiv Der Pharmazie. Weinheim: Wiley-v C H Verlag Gmbh, v. 340, n. 10, p. 538-542, 2007.

0365-6233

http://hdl.handle.net/11449/7633

10.1002/ardp.200700040

WOS:000250488600005

Idioma(s)

eng

Publicador

Wiley-Blackwell

Relação

Archiv Der Pharmazie

Direitos

closedAccess

Palavras-Chave #antimycobacterial activity #MABA #silver-aspartame #silver-cyclamate #silver-saccharin
Tipo

info:eu-repo/semantics/article