Effect of chronic consumption of orange juice on the lipid profile and nutritional status of healthy subjects


Autoria(s): César, Thaís Borges; Carneiro, A. C.; Macatelli, M.; Vendramine, R. C.; Valim, M. F.
Contribuinte(s)

Universidade Estadual Paulista (UNESP)

Data(s)

20/05/2014

20/05/2014

22/08/2004

Formato

U61-U61

Identificador

Abstracts of Papers of the American Chemical Society. Washington: Amer Chemical Soc, v. 228, p. U61-U61, 2004.

0065-7727

http://hdl.handle.net/11449/7588

WOS:000223712800218

Idioma(s)

eng

Publicador

Amer Chemical Soc

Relação

Abstracts of Papers of the American Chemical Society

Direitos

closedAccess

Tipo

info:eu-repo/semantics/conferenceObject