Selective concentration of EPA and DHA using Thermomyces lanuginosus lipase is due to fatty acid selectivity and not regioselectivity
Data(s) |
01/01/2013
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Identificador | |
Idioma(s) |
eng |
Publicador |
Elsevier |
Relação |
http://dro.deakin.edu.au/eserv/DU:30051572/akanbi-selectiveconcentration-2013.pdf http://dx.doi.org/10.1016/j.foodchem.2012.11.007 |
Direitos |
2013, Elsevier |
Palavras-Chave | #13C NMR #degree of hydrolysis #DHA #EPA #lipase #thermomyces lanuginosus |
Tipo |
Journal Article |