Biotransformation of alpha-Bromoacetophenones by the Marine Fungus Aspergillus sydowii


Autoria(s): ROCHA, Lenilson Coutinho; FERREIRA, Hercules Vicente; PIMENTA, Eli Fernando; BERLINCK, Roberto Gomes Souza; REZENDE, Maria Olimpia Oliveira; LANDGRAF, Maria Diva; SELEGHIM, Mirna Helena Regali; SETTE, Lara Duraes; PORTO, Andre Luiz Meleiro
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

20/10/2012

20/10/2012

2010

Resumo

The biotransformation reactions of alpha-bromoacetophenone (1), p-bromo-alpha-bromoacetophenone (2), and p-nitro-alpha-bromoacetophenone (3) by whole cells of the marine fungus Aspergillus sydowii Ce19 have been investigated. Fungal cells that had been grown in artificial sea water medium containing a high concentration of chloride ions (1.20 M) catalysed the biotransformation of 1 to 2-bromo-1-phenylethanol 4 (56%), together with the alpha-chlorohydrin 7 (9%), 1-phenylethan-1,2-diol 9 (26%), acetophenone 10 (4%) and phenylethanol 11 (5%) identified by GC-MS analysis. In addition, it was observed that the enzymatic reaction was accompanied by the spontaneous debromination of 1 to yield alpha-chloroacetophenone 5 (9%) and alpha-hydroxyacetophenone 6 (18%) identified by GC-FID analysis. When 2 and 3 were employed as substrates, various biotransformation products were detected but the formation of halohydrins was not observed. It is concluded that marine fungus A. sydowii Ce19 presents potential for the biotransformations of bromoacetophenone derivatives.

Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)

FAPESP[2006/54401-2]

Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

CNPq[307830/2006-3]

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

CAPES

Identificador

MARINE BIOTECHNOLOGY, v.12, n.5, p.552-557, 2010

1436-2228

http://producao.usp.br/handle/BDPI/31665

10.1007/s10126-009-9241-y

http://dx.doi.org/10.1007/s10126-009-9241-y

Idioma(s)

eng

Publicador

SPRINGER

Relação

Marine Biotechnology

Direitos

restrictedAccess

Copyright SPRINGER

Palavras-Chave #Marine fungus #Aspergillus sydowii #alpha-Bromoacetophenone #Biotransformation #MEDIATED ASYMMETRIC REDUCTION #CHIRAL CATALYTIC SOURCE #BAKERS-YEAST REDUCTION #MICROBIAL REDUCTION #PROCHIRAL KETONES #HYDRIDE TRANSFER #HALOACETOPHENONES #MICROORGANISMS #Biotechnology & Applied Microbiology #Marine & Freshwater Biology
Tipo

article

original article

publishedVersion