Omega-3 fatty acids decreased irritability of patients with bipolar disorder in an add-on, open label study


Autoria(s): Sagduyu, Kemal; Dokucu, Mehmet E; Eddy, Bruce A; Craigen, Gerald; Baldassano, Claudia F; Yıldız, Aysegül
Data(s)

01/01/2005

Formato

application/pdf

Identificador

http://digitalcommons.wustl.edu/open_access_pubs/158

http://digitalcommons.wustl.edu/cgi/viewcontent.cgi?article=1153&context=open_access_pubs

Publicador

Digital Commons@Becker

Fonte

Open Access Publications

Palavras-Chave #Medicine and Health Sciences
Tipo

text