Acute and chronic effects of the omega-3 fatty acid docosahexaenoic acid (DHA) on cholecystokinin (CCK) secretion, storage and metabolism.
| Data(s) |
2009
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|---|---|
| Identificador | |
| Idioma(s) |
eng |
| Direitos |
info:eu-repo/semantics/restrictedAccess |
| Fonte |
Hand , K , Giblin , L & Green , B 2009 , ' Acute and chronic effects of the omega-3 fatty acid docosahexaenoic acid (DHA) on cholecystokinin (CCK) secretion, storage and metabolism. ' Proceedings of the Nutrition Society . |
| Tipo |
article |
