Dietary intake, smoking, and transient anti-gliadin antibodies


Autoria(s): Watson, R G; Ellis, H J; Ciclitira, P J; McCrum, E E; Evans, A E; McMillan, S.A.
Data(s)

1998

Resumo

The detection of IgA anti-gliadin antibodies in adults can either be helpful in the diagnosis of coeliac disease, be persistent in subjects with normal jejunal mucosa, or occur transiently. We decided to investigate the effects of smoking, alcohol consumption, and dietary intake on the development of IgA anti-gliadin antibodies.

Identificador

http://pure.qub.ac.uk/portal/en/publications/dietary-intake-smoking-and-transient-antigliadin-antibodies(eb79ca32-4a35-426b-98ee-7f7035f2bcf6).html

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

Watson , R G , Ellis , H J , Ciclitira , P J , McCrum , E E , Evans , A E & McMillan , S A 1998 , ' Dietary intake, smoking, and transient anti-gliadin antibodies ' Scandinavian Journal of Gastroenterology , vol 33 , no. 5 , pp. 499-503 .

Palavras-Chave #/dk/atira/pure/subjectarea/asjc/2700/2715 #Gastroenterology
Tipo

article