Quality of life in screen-detected and typical coeliac disease and the effect of excluding dietary gluten


Autoria(s): Johnston, Simon D; Rodgers, Colin; Watson, R Gpeter; Watson, Peter
Data(s)

01/12/2004

Resumo

It is widely recognized that 'asymptomatic' patients with coeliac disease often feel better after commencing a gluten-free diet. The aim of this study was to determine a measure of the quality of life in patients diagnosed as having coeliac disease detected both by screening and those with typical clinical symptoms.

Identificador

http://pure.qub.ac.uk/portal/en/publications/quality-of-life-in-screendetected-and-typical-coeliac-disease-and-the-effect-of-excluding-dietary-gluten(10ae6940-7ec1-4182-947e-2e0246f75450).html

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

Johnston , S D , Rodgers , C , Watson , R G & Watson , P 2004 , ' Quality of life in screen-detected and typical coeliac disease and the effect of excluding dietary gluten ' European journal of gastroenterology & hepatology , vol 16 , no. 12 , pp. 1281-6 .

Palavras-Chave #/dk/atira/pure/subjectarea/asjc/2700/2715 #Gastroenterology
Tipo

article