PVA降解菌的产酶条件及特性研究


Autoria(s): 闫志英
Contribuinte(s)

廖银章

李旭东

Data(s)

01/05/2006

Resumo

目前对PVA生物降解研究重点逐渐转移到对PVA降解菌和PVA降解酶的研究开发上,随着对PVA降解高效新菌株的不断发现和PVA降解酶作用机理和分泌机制的深入了解,利用高效微生物或酶法治理PVA这类高聚物的污染将具有较大的应用潜力。本论文研究工作正是基于这种客观条件下进行的,对本实验室前期分离的PVA降解菌株P1、共生菌B1+B2、Pa、Pb为研究对象,重点研究了菌株P1和共生菌B1+B2的产酶条件和产酶特性,验证找出了影响菌株P1产酶的生长因子,论证了菌株B1+B2的产酶特性,优化得出了菌株B1+B2的最佳产酶条件;然后对共生菌B1+B2的PVA降解酶的稳定性进行了研究;最后研究了最佳组合菌的产酶特性和最佳产酶条件。主要研究结果如下: 1 通过对菌株P1产酶因子的研究,找出了核黄素是菌株P1产酶的必须因子,在以淀粉为碳源时,核黄素只是产酶的必须因子,而不是菌体生长的必须因子;在以PVA为碳源时,核黄素既是生长的必须因子,也是产酶的必须因子,是菌株P1的生长因子。 2 对共生菌B1+B2的产酶条件和产酶特性进行了研究,并通过正交实验找出了影响菌株产酶的主要条件和菌株产酶的最佳条件。 3 对共生菌PVA降解酶的稳定性进行了研究,确定了影响酶稳定性的主要理化条件。 4 通过对菌株降解性能的比较,确定菌株Pa、Pb、共生菌、P1的作为组合菌的组成菌,然后通过复配实验确定出菌株的最佳组合为菌株Pa、P1、共生菌,最后通过正交实验确定最佳组合菌的最佳配比。 5对影响组合菌产酶的因素进行了研究,通过正交实验确定了影响组合菌产酶的主要因素和最佳产酶条件。 本文通过对PVA降解菌株产酶条件和特性的研究,旨在为PVA降解菌生产酶制剂及进一步优化PVA降解菌在PVA废水治理中的应用提供理论和应用依据。 Now the PVA-degrading bacteria and polyvinyl alcohol-degrading enzyme are the key studies on the PVA biological degradation. It has great application potential using special bacteria and enzyme to treat pollution of PVA, with some high efficient Strain and enzyme were found. The study of this paper was based on that objective condition. The stain P1, symbiotic bacteria B1+B2, stain Pa and strain Pb were studied .The conditions of enzyme production and enzyme production characteristic of stain P1, symbiotic bacteria B1+B2 were our key study, we tested and verified the growth factor which effected enzyme production of strain P1, demonstrated enzyme production characteristic of symbiotic bacteria B1+B2, optimized and obtained the optimum conditions of enzyme production; then we studied the stability of polyvinyl alcohol-degrading enzyme of strain B1+B2; last the enzyme characteristic and the optimum conditions of alcohol-degrading enzyme production of optimum combination stains were studied. The main study results are below: 1. Through the study of enzyme production factor we found that lactoflavin is the necessary factor in strain P1 enzyme production. When we used starch to be carbon energy, lactoflavin is only the necessary factor of enzyme production, but not growth factor. When we used PVA to be carbon energy, lactoflavin was not only the necessary growth factor ,but also the necessary enzyme production factor.So it was the growth factor of strain P1 2. The enzyme production conditions and enzyme production characteristic of symbiotic bacteria B1+B2 were studied. Through the orthogonal experimental design, the main conditions which effected the enzyme production and the optimum conditions of enzyme production were obtained 3. Through the study of the stability of polyvinyl alcohol-degrading enzyme, the main physical and chemical conditions which effected the enzyme stability were 4. The stain P1,symbiotic bacteria B1+B2, stain Pa and strain Pb were selected to form combination bacteria. The stain P1,symbiotic bacteria B1+B2,stain Pa were the optimum combination through duplication experiment. Then the optimum ratio was obtained through orthogonal experiment. 5. Studied the factors which effected the polyvinyl alcohol-degrading enzyme activity, then through orthogonal experiment, the main factors and condition of enzyme production which effected the combination bacteria were achieved. The result of the study was valuable for the ferment of the PVA-degrading enzyme and the optimization of the PVA-degrading performance in the PVA wastewater.

Identificador

http://210.75.237.14/handle/351003/384

http://www.irgrid.ac.cn/handle/1471x/127002

Idioma(s)

ch

Fonte

闫志英.PVA降解菌的产酶条件及特性研究.[硕士学位论文].中国科学院研究生院.2006-05-01

Palavras-Chave #环境科学 #PVA #生长因子 #产酶条件 #组合菌 #PVA #growth factor #enzyme production condition #combination strains
Tipo

学位论文