Seasonal variation in the chemical composition of pomfret - 2. Silver Pomfret (Pampus argenteus)
Data(s) |
1976
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Resumo |
Seasonal variation in the proximate composition of different body regions of Pampus argenteus is reported. The fat content of the fish is high during winter whereas during summer the fish becomes lean. A comparison of average values of proximate composition and energy values of silver pomfret and black pomfret (Parastromateus niger) is given. |
Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/18300/1/FT13.1_049.pdf Solanki, K.K. and Kandoran, M.K. and Venkataraman, R. (1976) Seasonal variation in the chemical composition of pomfret - 2. Silver Pomfret (Pampus argenteus). Fishery Technology, 13(1), pp. 49-53. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/18300/ |
Palavras-Chave | #Chemistry |
Tipo |
Article NonPeerReviewed |