Studies on the chemical control of psychrophilic bacterial spoilage of fish. 4 - The effect of chemical preservatives on the growth of psychrophilic bacteria isolated from marine fish


Autoria(s): Anand, C.P.; Rudra Setty, T.M.
Data(s)

1981

Resumo

Dehydroacetic acid and ammonia were found to be very effective in checking the growth of all the cultures at all concentrations tried. The two nitrofuran derivatives namely, semicarbazone and AF-2 were fairly effective, semicarbazone being more effective than AF-2. Sodium nitrite was found to be totally ineffective against the cultures at all concentrations tried.

Formato

application/pdf

Identificador

http://aquaticcommons.org/18123/1/FT18.1_055.pdf

Anand, C.P. and Rudra Setty, T.M. (1981) Studies on the chemical control of psychrophilic bacterial spoilage of fish. 4 - The effect of chemical preservatives on the growth of psychrophilic bacteria isolated from marine fish. Fishery Technology, 18(1), pp. 55-57.

Idioma(s)

en

Relação

http://aquaticcommons.org/18123/

Palavras-Chave #Biology
Tipo

Article

NonPeerReviewed