Relation of nutrition and salinity to growth in black mollies


Autoria(s): Minbattiwalla, M.B.; Gazdar, G.S.
Data(s)

1995

Resumo

Optimum growth, impaired growth and mortality hi black molly are studied in diluted sea water, sea water and also by introducing laboratory prepared diets. Rapid acclimation in conjunction with enhanced growth capacity was attained at 2‰ concentration of common salt in water, and 2‰ and 5‰ dilutions of sea water. 22‰ protein content in the diet was found to be adequate for growth and fertility of fishes acclimated at a salinity of 2‰. Higher protein content and other nutritive elements were necessary for fishes acclimated at 5‰ and 14‰. Fertility was increased in sea-water dilutions rather than in common salt-water dilutions.

Formato

application/pdf

Identificador

http://aquaticcommons.org/16521/1/JIFA25_063.pdf

Minbattiwalla, M.B. and Gazdar, G.S. (1995) Relation of nutrition and salinity to growth in black mollies. Journal of the Indian Fisheries Association, 25, pp. 63-73.

Idioma(s)

en

Relação

http://aquaticcommons.org/16521/

Palavras-Chave #Aquaculture
Tipo

Article

NonPeerReviewed