Phenolic acids and abscisic acid in Australian Eucalyptus honeys and their potential for floral authentication

Autoria(s): Yao LH; Jiang YM; Singanusong R; Datta N; Raymont K
Data(s)

2004
Identificador

http://ir.scbg.ac.cn/handle/344003/2505

http://www.irgrid.ac.cn/handle/1471x/15854
Fonte

Yao LH； Jiang YM； Singanusong R； Datta N； Raymont K .Phenolic acids and abscisic acid in Australian Eucalyptus honeys and their potential for floral authentication,Food Chemistry,2004 ,86(2):169-177
Tipo

期刊论文
Acesso ao item digital