Identification of polysaccharides from pericarp tissues of litchi (Litchi chinensis Sonn.) fruit in relation to their antioxidant activities

Autoria(s): Yang B; Wang JS; Zhao MM; Liu Y; Wang W; Jiang YM
Data(s)

2006
Identificador

http://ir.scbg.ac.cn/handle/344003/1575

http://www.irgrid.ac.cn/handle/1471x/15389
Fonte

Yang B； Wang JS； Zhao MM； Liu Y； Wang W； Jiang YM.Identification of polysaccharides from pericarp tissues of litchi (Litchi chinensis Sonn.) fruit in relation to their antioxidant activities,Carbohydrate Research,2006,341(5):634-638
Tipo

期刊论文
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