Taste over waste: Ugly food movement winning friends


Autoria(s): Mortimer, Gary
Data(s)

20/03/2015

Resumo

Consumer driven food trends are nothing new. “Organics”, gluten-free, and more recently buying “local” have all captured consumers, encouraging supermarkets around the globe and in Australia to respond. But the next emerging European food trend that may have the biggest impact on what we buy each week is “ugly food”.

Identificador

http://eprints.qut.edu.au/92661/

Publicador

The Conversation Media Group

Relação

https://theconversation.com/taste-over-waste-ugly-food-movement-winning-friends-38987

Mortimer, Gary (2015) Taste over waste: Ugly food movement winning friends. The Conversation.

Fonte

QUT Business School; School of Advertising, Marketing & Public Relations

Palavras-Chave #Retail #Supermarkets #Ugly Food #Fresh Produce #Food Waste
Tipo

Journal Article