Odour emissions from anaerobic piggery ponds. 1. Results of a three season, 14-month survey
Data(s) |
01/07/2007
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Resumo |
Odour emission rates were measured for seven different anaerobic ponds treating piggery wastes at six to nine discrete locations across the surface of each pond on each sampling occasion over a 14-month period. Emission rate values varied between ponds, between seasons for the same pond and even for the same pond on different days of a sampling week. Average seasonal emission rates ranged from 7.9 to 46.5 OU/m2 s, while average emission rates ranged from 16.0 to 29.0 OU/m2 s. Factors potentially responsible for the variability in emission rates were investigated, including air and pond liquor temperatures, time of day of sample collection, season and the impact of a prolonged drought. |
Identificador |
Hudson, N. and McGahan, E. and Casey, K. and Lowe, S. and Galvin, G. and Jeston, P. and Dunlop, M. (2007) Odour emissions from anaerobic piggery ponds. 1. Results of a three season, 14-month survey. Bioresource Technology, 98 (10). pp. 1877-1887. |
Publicador |
Elsevier Ltd. |
Relação |
http://dx.doi.org/10.1016/j.biortech.2006.06.012 http://era.daf.qld.gov.au/1189/ |
Palavras-Chave | #Technology (General) #Science (General) #Swine |
Tipo |
Article PeerReviewed |