Enhancement of 1,2-dehydration of alcohols by alkali cations and protons : a model for dehydration of carbohydrates


Autoria(s): Nimlos, Mark R.; Blanksby, Stephen J.; Ellison, G.Barney; Evans, Robert J.
Data(s)

01/01/2003

Resumo

We have used electronic structure calculations to investigate the 1,2-dehydration of alcohols as a model for water loss during the pyrolysis of carbohydrates found in biomass. Reaction enthalpies and energy barriers have been calculated for neat alcohols, protonated alcohols and alcohols complexed to alkali metal ions (Li + and Na +). We have estimated pre-exponential A factors in order to obtain gas phase rate constants. For neat alcohols, the barrier to 1,2-dehydration is about 67 kcal mol -1, which is consistent with the limited experimental data. Protonation and metal complexation significantly reduce this activation barrier and thus, facilitate more rapid reaction. With the addition of alkali metals, the rate of dehydration can increase by a factor of 10 8 while addition of a proton can lead to an increase of a factor of 10 23.

Identificador

http://eprints.qut.edu.au/70215/

Publicador

Association for Research in Vision and Ophthalmology

Relação

http://www.sciencedirect.com/science/article/pii/S0165237002001031

DOI:10.1016/S0165-2370(02)00103-1

Nimlos, Mark R., Blanksby, Stephen J., Ellison, G.Barney, & Evans, Robert J. (2003) Enhancement of 1,2-dehydration of alcohols by alkali cations and protons : a model for dehydration of carbohydrates. Journal of Analytical and Applied Pyrolysis, 66(1-2), pp. 3-27.

Direitos

Copyright 2002 Elsevier Science B.V.

Fonte

School of Chemistry, Physics & Mechanical Engineering; Science & Engineering Faculty

Palavras-Chave #1 #2-Dehydration of alcohols #Alkali cations and protons #Dehydration of carbohydrates
Tipo

Journal Article