Congo Red adsorption by ball-milled sugarcane bagasse


Autoria(s): Zhang, Zhanying; Moghaddam, Lalehvash; O’Hara, Ian M.; Doherty, William O.S.
Data(s)

01/12/2011

Resumo

The adsorption of Congo Red (CR) by ball-milled sugarcane bagasse was evaluated in an aqueous batch system. CR adsorption capacity increased significantly with small changes in bagasse surface area. CR removal decreased with increasing solution pH from 5.0 to 10.0. Maximum adsorption capacity was 38.2 mg/g bagasse at a CR concentration of 500 mg/L. The equilibrium isotherm fitted the Freundlich model and the adsorption kinetics obeyed pseudo-second order equation. CR adsorption obeyed the intra-particle diffusion model very well with bagasse surface area in the range of 0.58–0.66 m2/g, whereas it was controlled by multi-adsorption stages with bagasse surface area in the range of 1.31–1.82 m2/g. Thermodynamic analysis indicated that the adsorption process is an exothermic and spontaneous process. Fourier transform infrared analysis of bagasse containing adsorbed CR indicated interactions between the carboxyl and hydroxyl groups of bagasse and CR function groups.

Formato

application/pdf

Identificador

http://eprints.qut.edu.au/47175/

Publicador

Elsevier

Relação

http://eprints.qut.edu.au/47175/1/47115.pdf

DOI:10.1016/j.cej.2011.10.024

Zhang, Zhanying, Moghaddam, Lalehvash, O’Hara, Ian M., & Doherty, William O.S. (2011) Congo Red adsorption by ball-milled sugarcane bagasse. Chemical Engineering Journal, 178, pp. 122-128.

Direitos

Copyright 2011 Elsevier

This is the author’s version of a work that was accepted for publication in <Chemical Engineering Journal>. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Chemical Engineering Journal, (2011) Vol 178, pp122-128 DOI: 10.1016/j.cej.2011.10.024

Fonte

Centre for Tropical Crops and Biocommodities

Palavras-Chave #039901 Environmental Chemistry (incl. Atmospheric Chemistry) #090409 Wastewater Treatment Processes #wastewater treatment #adsorption #sugarcane bagasse #congo red
Tipo

Journal Article