What is food literacy and does it influence what we eat : a study of Australian food experts


Autoria(s): Vidgen, Helen A.; Gallegos, Danielle
Data(s)

2011

Resumo

This report details the findings of the Food Literacy Delphi Study. This study was the first of three studies commissioned by Health Promotion Queensland, Queensland Health. It examines the views of experts from around Australia about food literacy; its meaning, potential components and relationship to nutrition.

Formato

application/pdf

Identificador

http://eprints.qut.edu.au/45902/

Publicador

Queensland University of Technology

Relação

http://eprints.qut.edu.au/45902/1/45902P.pdf

Vidgen, Helen A. & Gallegos, Danielle (2011) What is food literacy and does it influence what we eat : a study of Australian food experts. Queensland University of Technology, Brisbane, Queensland, Australia.

Direitos

Copyright 2011 Please consult the authors.

Fonte

Faculty of Health; School of Public Health & Social Work

Palavras-Chave #111199 Nutrition and Dietetics not elsewhere classified #food literacy #food skills #public health nutrition #diet #nutrition #food #delphi
Tipo

Report