Thermal Decomposition of Bagasse: Effect of Different Sugar Cane Cultivars
| Data(s) |
2011
|
|---|---|
| Identificador | |
| Publicador |
American Chemical Society |
| Relação |
DOI:10.1021/ie101559n Jakkali, Vanita, Doherty, William, Frost, Ray, & Mousavioun, Payam (2011) Thermal Decomposition of Bagasse: Effect of Different Sugar Cane Cultivars. Industrial and Engineering Chemistry Research, 50(2), pp. 791-798. |
| Fonte |
Chemistry; Centre for Tropical Crops and Biocommodities; Faculty of Science and Technology |
| Palavras-Chave | #039903 Industrial Chemistry #070502 Forestry Biomass and Bioproducts #090400 CHEMICAL ENGINEERING #091006 Manufacturing Processes and Technologies (excl. Textiles) #Bagasse, Thermal degradation, Combustion, Kinetics, Thermogravimetry |
| Tipo |
Journal Article |
